This webinar explores the crucial role of nutritional interventions in preventing allergies, a significant concern in modern healthcare. Allergic conditions are on the rise globally, making it essential to understand the connection between diet and immune response. The session examines how specific nutrients and dietary patterns influence allergy development, particularly in early childhood. Evidence-based guidelines for allergy prevention will be covered, including recommendations for introducing allergenic foods and the benefits of breastfeeding. The webinar also discusses the impact of probiotics and supplements on allergy risk reduction. Attendees will gain practical strategies for minimizing allergy risks through nutrition. The content is tailored for healthcare professionals, dietitians, and parents. The webinar provides comprehensive guidance on the relationship between diet and allergies. Expect to learn about leveraging nutrition as a tool in allergy prevention. Stay informed on the latest guidelines to better protect patients and loved ones from allergies.