From Screening to Nutrition: Practical Approaches to Managing Iron Deficiency Anaemia in Early Childhood

In this session, Prof. Muhammad Yazid Jalaludin explores the screening and management of Iron Deficiency Anaemia (IDA) in young children, focusing on the Southeast Asia Expert Consensus. He highlights regional prevalence data, global recommendations from WHO and AAP, and the rationale for adopting non-invasive screening methods. The discussion also touches on nutritional interventions, including iron-fortified foods and the role of pre- and probiotics in supporting better iron absorption and gut health.

What Healthcare Professionals Will Gain

This educational resource provides you with practical guidance on:
• Applying evidence-based screening protocols using non-invasive technologies.
• Understanding the Delphi consensus process behind regional recommendations.
• Identifying dietary factors that enhance or inhibit iron absorption, including the impact of vitamin C and prebiotics.
• Recognizing the importance of early screening (from 9 to 12 months) and annual monitoring in children aged 1–5 years.

Watch Now to Deepen Your Knowledge

Discover how Prof. Muhammad Yazid Jalaludin and regional experts are addressing IDA across Southeast Asia. Watch the video on Danone Nutricia Campus to gain practical insights, screening recommendations, and nutritional strategies for young children. Explore the full resource for additional expert information and supporting materials.