Mild cognitive impairment in the elderly diagnosis and role of nutrition
The webinar focuses on understanding this critical condition and the multifaceted approaches to addressing it. The session explores current diagnostic criteria, early recognition strategies, and the growing evidence linking nutrition to cognitive health. Key takeaways include insights into identifying mild cognitive impairment, the role of specific nutrients and dietary patterns in supporting brain function, and practical strategies for integrating nutritional interventions. Expert discussions and case-based examples will provide actionable knowledge to enhance care and improve quality of life for individuals at risk of cognitive decline.
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Mild cognitive impairment in the elderly diagnosis and role of nutrition
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