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nutritional-status-stroke-patients-hyperacute

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The nutritional status of stroke patients from the hyperacute to the chronic phase: A systematic review

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Nurse talking with elderly woman in light room; Shutterstock ID 582465586; purchase_order: DNC Thumbnails; job: Publications; client: ; other: Replace Fishwife
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nutritional-status-stroke-patients-hyperacute

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Nurse talking with elderly woman in light room; Shutterstock ID 582465586; purchase_order: DNC Thumbnails; job: Publications; client: ; other: Replace Fishwife

Malnutrition is common after a stroke and relates to worse outcome. However, a full overview of stroke patients' nutritional condition from the hyperacute to the chronic phase was lacking. This systematic review investigated the prevalence of malnutrition and impaired nutritional condition during the continuum of stroke care.

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The nutritional status of stroke patients from the hyperacute to the chronic phase: A systematic review
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EN
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nutritional-status-stroke-patients-hyperacute

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Our free educational and learning content has been developed for busy healthcare professionals around the world, offering scientific and practical guidance on the importance of nutrition and health through the life span and patient care.

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