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An in-depth examination of dietary impacts on child cognitive performance, infant formula innovations, and nutritional strategies for allergy prevention. Featured articles explore dietary fatty acids in neonatal immunity, optimized protein intake supporting growth, and feeding protocols for preterm infants. Studies provide insights into human milk oligosaccharides linked to weight regulation, ketogenic diet use in epilepsy management, and updated guidelines for cow’s milk allergy care. Additional topics cover gastrointestinal resilience in infants exposed to neonatal antibiotics, metabolic concerns in primary care, and maternal health's influence on offspring metabolism. A valuable resource on early nutrition’s role in cognitive, immune, and metabolic development.
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