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The publication offers healthcare professionals insights into evolving pediatric nutrition topics, combining recent research with practical applications for clinical settings. Covering areas like infant nutrition, cow’s milk allergies, functional gastrointestinal disorders, and metabolic issues, this publication focuses on the nutritional interventions and guidelines essential for pediatric healthcare. Each issue synthesizes findings from global studies to provide updates on clinical practices and emerging trends, such as the impact of diet on intestinal health, innovative dietary strategies for managing epilepsy, and the benefits of early life nutrition. By distilling peer-reviewed research and clinical insights, this journal supports professionals in delivering informed, evidence-based nutritional care to children, ultimately promoting better patient outcomes in pediatric nutrition
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