Nutrition support during acute stroke phase
This webinar delves into the crucial role of early enteral feeding commencement within the first 72 hours of a stroke to reduce the risk of aspiration pneumonia events. Discover how personalized feeding strategies and timely nutritional assessments can address the unique needs of stroke patients, including managing swallowing difficulties, ensuring adequate nutrition and hydration to support recovery. Gain insights into evidence-based practices for optimizing nutritional care during this critical period, promoting better outcomes, and enhancing overall patient well-being. This session offers practical guidance for healthcare professionals and caregivers seeking to improve stroke care through effective nutrition support.
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Nutrition support during acute stroke phase
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