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Nutrition support during acute stroke phase

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Nutrition support during the acute stroke phase

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Happy female doctor and senior patient look at tablet screen discuss treatment or therapy on gadget. Smiling woman nurse and mature client use pad device discussing results in modern hospital.
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Nutrition support during acute stroke phase

Happy female doctor and senior patient look at tablet screen discuss treatment or therapy on gadget. Smiling woman nurse and mature client use pad device discussing results in modern hospital.

Early Nutrition in Acute Stroke

In this webinar, presented in collaboration with World Stroke Academy (WSA), Dr. Bendix Labeit explains why nutrition is critical from day one after stroke. You will see how dysphagia can be missed by routine screens, why instrumental assessments like video fluoroscopy and swallowing endoscopy matter, and how a stepwise pathway guides safe feeding decisions in the acute phase.

As Healthcare Professionals, You Will Learn

  • The crucial role of early enteral feeding commencement within the first 72 hours of a stroke to reduce the risk of aspiration pneumonia events.
  • Discover how personalized feeding strategies and timely nutritional assessments can address the unique needs of stroke patients, including managing swallowing difficulties, ensuring adequate nutrition and hydration to support recovery.
  • Gain insights into evidence-based practices for optimizing nutritional care during this critical period, promoting better outcomes, and enhancing overall patient well-being.
  • Offers practical guidance for healthcare professionals and caregivers seeking to improve stroke care through effective nutrition support.

Explore the Full Learning Experience on DNC 

Watch the full WSA webinar on DNC to translate dysphagia screening, instrumental evaluation, and timely enteral nutrition into clear unit protocols. See how goal‑directed care reduces complications and supports recovery. 

This webinar is part of a focused WSA collection designed to help HCPs standardize care from admission through the acute phase. Click on the titles to view other webinars in the same series

-> Nutrition in stroke rehabilitation

-> Diet and stroke risk

 

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Nutrition support during acute stroke phase

Nutrition support during acute stroke phase

Our free educational and learning content has been developed for busy healthcare professionals around the world, offering scientific and practical guidance on the importance of nutrition and health through the life span and patient care.

Let’s make good nutrition the new normal

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